Indulge in an unforgettably delicious culinary journey that will have you prepare a sumptuous three-course meal,  blending the elegance of French cuisine with the bold, umami-packed flavours of Japan. Inspiration awaits as you learn to incorporate the elegance of French technique and the unique flavours of Japanese cuisine into not only the unforgettable meal of the night, but also future culinary ventures at home.

Start the evening with the luxurious French Lobster En Croute, encasing succulent lobster in an indulgent Mornay sauce, and topped with a delicate golden puff pastry. The main course brings together the rich flavours of miso and the crisp char of torched chicken, featuring a crunchy furikake topping and paired with a vibrant vegetable stir-fry. The evening ends on a sweet note with a creamy, decadent Chocolate Pot De Crème.

Decadent Delights, indeed!