Get ready for the ultimate brunch experience, as you learn to start your weekend eating off right with: Cinnamon Brioche French Toast with Grapefruit Riesling Sabayon; Double-smoked Bacon Eggs Benedict with sun-dried Tomato Hollandaise; and last but certainly not least - you will be making savoury Smokey Tomato Cheddar Scones from scratch. 

And since this really is the best Brunch cooking class, students will be also enjoying our famous Moroccan Mimosas.