Now here's an opportunity to bond with your child in a fun-filled environment. Learn to work together as a team as you create a fabulous meal and fond memories...

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In conjunction with the Institute of Holistic Nutrition?s Continuing Education course, the Return to Food Cooking Series is a set of classes based on Sherry Strong?s popular book ?Return to Food ? How going back is the way forward?. Instructed by Sherry herself, these classes will teach you the variations with which ingredients are grown, procured, and processed, and the powerful impacts these variations have on our bodies and the planet. Ideal for chefs, nutritionists, and health educators seeking a strong foundation in healthy food preparation, this series offers practical applications in the kitchen that will give your existing menus more nutrition.

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Our very own head chef and tutor David Robertson will be teaching all Summer Camps in 2012, and he is very excited to reveal this year's brand new menus. From World Cooking to Knife Skills, your child will be sure to graduate from our 5-Day camp with a fresh attitude towards food and where it comes from.

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We are so excited to introduce our newest class 'Summer in the City', which focuses on seasonal ingredients and refreshing flavours, perfect for a warm summer night feast. Book your spot in this class soon, as it will run in the summer months only!

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